Breath
Testing After One
for the Road
Information
courtesy of Lawrence Taylor - DUIblog
Its
a common situation. Youre at a restaurant, its been
a fine meal, youve paid the bill and its time to head
home. You finish off the glass of wine and head for the car.
Bad
move.
A few
blocks from the restaurant, youre stopped for speeding. The
officer smells the wine still on your breath and asks you to step
out of the car. A few minutes later and youre on the way to
the police station -- and a breathalyzer. But you know that you
and your wife each had only two glasses of wine from the bottle
with dinner. The charts say that at your weight your blood-alcohol
level should be around .05%, so youre well under the .08%
legal limit, right? Wrong: the reading is .10%, your license is
confiscated and you are booked for DUI.
What
happened?
What
happened was what the toxicologists call "absorptive stage
analysis". In English, your breath sample was tested while
your body was still absorbing the alcohol from the last drink. Any
testing during this stage of absorption will result in falsely high
blood-alcohol readings.
Explanation.....Your
body will continue absorbing alcohol for roughly an hour after drinking,
reaching peak blood-alcohol levels sometime before that point; the
presence of food in the stomach can delay this for as much as 4
hours. During this one-hour period, the alcohol is passing from
the stomach and intestine into the blood, but has not yet reached
a stage of "equilibrium" -- that is, uniform distribution
of alcohol throughout the body. In other words, some parts of the
body will have higher levels of alcohol than others -- in some cases,
far higher. Since the alcohol is initially passing into the arteries,
arterial blood will be much higher in alcohol content than will
venous blood.
Where
does the alcohol come from that is being measured by the breathalyzer?
Thats right: the arteries.
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